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dark chocolate and toasted espresso
Deep glowing orangey gold
Then plush and elegant in the mouth
but deftly underpinned by fine acidity and a long
a medium level of grainy tannins and a long
Antoine Jobard, Meursault Blanc Vintage:2022 dark chocolate and toasted espresso(this wine has changed its composition substantially as it now includes vineyards that were previously bottled separately, in particular En la Barre, Clos le Meix Tavaux and Tillets; the blend is now from those vineyards plus Sous La Velle, Les Corbins, Pr de Manche and Les Chaumes de Narvaux). Here too there is a whiff of the exotic lurking in the background of the aromas of jasmine tea, white flower and passion fruit. The very generously
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US$ 1230.00
